Posted in 1940s, Darya, Historical fiction, Katrin, Third Russian novel, Writing

WeWriWa—Served by the Alberighis

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Welcome back to Weekend Writing Warriors and Snippet Sunday, weekly Sunday hops where writers share 8–10 sentences from a book or WIP. This week’s snippet comes a bit after last week’s, when 20-year-old Darya Koneva and her friends entered a diner run by Italian–Americans, the Alberighis.

One of the young waitresses smiled at Dmitriy and asked how he got five dates, wondering if there were one girl from each borough to see him on leave. He admitted four of them are his godsisters, and that Darya is his oldest godsister’s best friend.

Ema means “mother” in Estonian. Dmitriy calls his godmother Katrin “Ema Kati,” and calls his blood mother Anastasiya “Ema Stasya.” For the first few years of his life, he believed Katrin was his mother, since Anastasiya was almost completely uninvolved in his caretaking.

Darya slumps against Viivela and picks at the plate of fried potato wedges brought over with a bottle of ketchup.  When the entrées come, she longingly inhales the scents of tuna melt, grilled cheese, hamburger, clam chowder, and fried haddock.  She can hardly believe she’s not rushing to wolf down so much delicious food, and that there’d ever again come a time when she’d lose her appetite for any reason.  Three months ago, she didn’t need any prompting to swallow soup with broken glass, worms, and cloth; sawdust bread; raw potatoes and turnips; or vegetables with mold.

“I bet Ema Kati’s already writing a big article about this,” Dmitriy says as he sprinkles oyster crackers into his chowder. “I’ve always been surprised how she’s never been questioned or arrested for being so openly Socialist, particularly during wartime.  She’s written so many articles criticizing Japanese internment, racist anti-Japanese propaganda, the draft, the treatment of conscientious objectors and people performing alternative service, segregation in the military, the xenophobic immigration quotas keeping out people desperately trying to escape the Nazis, and the censorship and downplaying of reports of Nazi atrocities.”

One of the waitresses sets a bowl of minestrone and a glass of cherry Italian soda before Darya. “My grandfather insisted you have something.  You’re probably hungry, even if you don’t feel like eating now.”

 In my fourth Russian historical, A Dream Deferred: Lyuba and Ivan at University, Katrin’s Socialist activism and decades-long career with left-wing newspapers finally catches up with her. When she arrives home from a trip to Japan in 1950, to survey the bombs’ damage firsthand, she’s arrested and put on trial.

Author:

I started reading at three (my first book was Grimm's Fairy Tales, the uncensored adult version), started writing at four, started writing book-length things at eleven, and have been a writer ever since. I predominantly write historical fiction family sagas/series. I primarily write about young people, since I was a young person myself when I became a serious writer and didn't know how to write about adults as main characters. I only write in a contemporary setting if the books naturally go into the modern era over the course of the decades-long stories being told over many books. I've always been drawn to books, films, music, fashions, et al, from bygone eras, and have never really been too much into modern things. If something or someone has appeal for all time, it'll still be there to be discovered after the initial to-do has died down. For example, my second-favorite writer enjoyed a huge burst of popularity in the Sixties and Seventies, but he wrote his books from 1904-43, and his books still resonate today, even after he's no longer such a fad. Quality lasts for all time.

11 thoughts on “WeWriWa—Served by the Alberighis

  1. “Three months ago, she didn’t need any prompting to swallow soup with broken glass, worms, and cloth; sawdust bread; raw potatoes and turnips; or vegetables with mold.” Wow… I can’t imagine… Another thought-provoking snippet, Anna!

    Like

  2. Now I’m hungry too! You’ve made me quite nostalgic for a particular I went to as a child, The Dixie, that had the most mouth-watering hot dogs with chili. Your pictures reminded me of it so much. Certainly put me in the scene!

    Liked by 1 person

    1. Thanks for stopping by! I’d been planning to visit Albany for the Rosh Hashanah weekend and stay a few days extra, but I was pressured into staying local to save money. I do hope to come back for a visit as soon as it’s financially feasible. If I end up back in Western Massachusetts, I might even be able to drive over every so often.

      Like

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